Welcome aboard to our lobster seafood recipe collection. From the clam shacks on the coast to the fine dining restaurants throughout the region, New England menus specialize in both classic seafood and the unexpected. Whether your taste is boiled lobster right at the pound, rich New England Clam Chowder served in a fresh baked bread bowl, beautiful black mussels steamed in garlic, or a filet mignon stuffed with crab and lobster, you’ve come to the right place. Our seafood recipes are not just for Boston seafood transplants or “chowda heads” (as we say here in Boston), they are for anyone who enjoys the smell of the ocean and the sand between her toes.
Lobster recipes are a work in progress and are organized to help you find what you need quickly. Comments are welcome on most of the recipes and posts. We also invite you to submit your own original seafood recipe.